Easy Peanut Butter Cookies
2 C. Cruncy peanut butter
2 Eggs
2 C. sugar (I used brown sugar one time and it still tasted great)
2 tsp. vanilla
Preheat oven to 350 degrees.
To prepare pan use cooking spray, butter, or parchment paper. Stir all ingredients together really well with a large spoon or use an electric mixer. Drop onto baking sheet in about 1Tbs amounts. Dip a fork in a warm cup of water and use to press the tops down a bit. Dip the fork back into the water between each cookie.
Bake for about 10-12 minutes.
4 comments:
Love. Love. Love These Cookies!
hey tay tay! found your blogski's! i am baking these cookies right now, only i didn't have crunchy peanut butter - so seeing how they turn out with creamy!
Meghan
Meghan: Let us know how it works out!
they were delicious! not one cookie left. haha. we obviously don't have self-control in my house.
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